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Replies: 56
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Associate AD [1065]
TigerPulse: 100%
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Favorite Rubs
Jul 21, 2020, 6:10 PM
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Smoking Ribs Friday for the second time ever. Curious to know your favorite rubs and recipes.
Thanks.
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TigerNet HOFer [122444]
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I'd definitely go mustard base
Jul 21, 2020, 6:19 PM
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anyone who says any different can DIAF.
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Heisman Winner [80403]
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Re: I'd definitely go mustard base
Jul 21, 2020, 6:23 PM
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Ain’t no KC round these parts Balms-ee
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TigerNet HOFer [122444]
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Re: I'd definitely go mustard base
Jul 21, 2020, 6:25 PM
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there are some truly sick people in this world, and they believe ketchup should go on ribs.
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Heisman Winner [80403]
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Re: I'd definitely go mustard base
Jul 21, 2020, 6:31 PM
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To be fair, two things:
1 I had to look up diaf
2 definitely using diaf in the future - thanks
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TigerNet Immortal [177351]
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Re: I'd definitely go mustard base
Jul 22, 2020, 8:01 AM
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what does it mean?
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All-Time Great [95952]
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diaf
Jul 22, 2020, 12:35 PM
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"Die In A Fire"
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Dynasty Maker [3394]
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All-Time Great [95952]
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Heisman Winner [80403]
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Re: +1 for stirring the stink . . .
Jul 21, 2020, 8:10 PM
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Lol!
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All-Time Great [95952]
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I had to look up DIAF too . . .
Jul 21, 2020, 8:27 PM
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BbO - thanks for making me feel better!!!
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Commissioner [1273]
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Re: I'd definitely go mustard base
Jul 22, 2020, 12:20 PM
[ in reply to I'd definitely go mustard base ] |
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You talking yellow sauce. You put mustard base on my ribs and I’m walking away. Yellow only goes on pulled pork. That’s just me.....well and many others. There’s a reason why you never see pics of yellow sauce on ribs....like ever.
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Tiger Titan [51168]
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Heisman Winner [80403]
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Re: Favorite Rubs
Jul 21, 2020, 6:20 PM
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I keep the rub simple. Salt, pepper and a little garlic powder. The real magic happens on the smoker my friend. Enjoy!
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Tiger Spirit [9109]
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Valley Protector [1457]
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^^This 100%^^
Jul 21, 2020, 7:36 PM
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The rub is just gives it a mild taste. Then you finish with the sauce that you like, which for me is KC Masterpiece.
But, I've been on the keto diet for a while, so I substitute erythritol for the sugar in the rub, and use a sugar free BBQ sauce from Walmart. Really great, and very low carb.
Cook the ribs 5.5 hours @ 225F on the smoker, and they're perfect.
Be sure to salt them first, though, before you put the rub on.
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Associate AD [1065]
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Re: ^^This 100%^^
Jul 21, 2020, 8:07 PM
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Sounds great. Appreciate it.
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Associate AD [1065]
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Re: ^^This 100%^^
Jul 21, 2020, 8:07 PM
[ in reply to ^^This 100%^^ ] |
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Sounds great. Appreciate it.
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110%er [9905]
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CU Medallion [18345]
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Re: Favorite Rubs
Jul 21, 2020, 6:28 PM
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This is like asking people their favorite candy. You’ll get 1000 different answers. The last 5 or 6 yrs I’ve leaned towards a dry rub. Something sweet with a touch of spice. I like a dash of an applewood rub with like a sweet and smoky rub mixed in. That’s just me.
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Associate AD [1065]
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Re: Favorite Rubs
Jul 21, 2020, 6:32 PM
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Haha yes. I'll definitely get a bunch of answers but it's exciting to see all the options.
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CU Medallion [18345]
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Re: Favorite Rubs
Jul 21, 2020, 9:29 PM
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I agree. These poasts are probably my favorite cause you can always learn a different way of cooking something plus there’s no name calling and arguing.
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Heisman Winner [80403]
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Re: Favorite Rubs
Jul 21, 2020, 11:36 PM
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Sure thing MC Coot : )
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Ultimate Tiger [33299]
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Yeah - whatever
Jul 22, 2020, 12:33 PM
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####### Jerry Falwell
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Heisman Winner [81736]
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Re: Favorite Rubs
Jul 21, 2020, 6:39 PM
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/cdn0.vox-cdn.com/uploads/chorus_asset/file/7781997/suckit_bama.0.gif)
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Heisman Winner [80403]
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Re: Favorite Rubs
Jul 21, 2020, 6:45 PM
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That’s a tasty rub indeed.
I have a feeling that when MyfavOrange® Reads this one his first thought will be the kinda rub you get from a lot lizard. Purely saying cuz I did.
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TigerNet Immortal [177351]
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Re: Favorite Rubs
Jul 22, 2020, 7:59 AM
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You know me better than I thought you did. BloodbeOrange® 
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All-American [586]
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Re: Favorite Rubs
Jul 21, 2020, 6:45 PM
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3 little pigs touch of cherry. But it at Lowe’s. Good stuff.
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Orange Blooded [2570]
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Re: Favorite Rubs
Jul 21, 2020, 7:08 PM
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Tuff to go wrong here. Throw a little mustard or peanut oil on them for some stick’em and apply rub. Bad Byrons Butt rub is solid for store bought. If you go the crunch route, I put apple juice and bourbon in the wrap along with brown sugar, honey, sweet Thai chili sauce, butter and peach preserves on top. Meat candy with a little heat.
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Hall of Famer [8500]
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Re: Favorite Rubs
Jul 21, 2020, 8:01 PM
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My favorite rub is a slightly scented oil applied by a well tanned female all over my boooody!!!
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Hall of Famer [8577]
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Rub suggestion
Jul 21, 2020, 8:11 PM
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1/2 cup brown sugar
2 tablespoons paprika
1 tablespoon smoked paprika
1 tablespoon black pepper
1 tablespoon kosher salt
1 tablespoon garlic powder
1 tablespoon onion powder
1 teaspoon mustard powder
1/4 teaspoon cayenne pepper
If you sauce at the end, we like Blue's Hog ( we get it at Ace) or Bone Suckin' sauce (Publix). Note that you should never taste Blues Hog without cooking it on your meat first. It is not a dipping BBQ sauce.
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Top TigerNet [31104]
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Re: Rub suggestion
Jul 21, 2020, 8:14 PM
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That’s an amazing rub. I used the exact one on a butt and no one even out the sauce on it. It was that good. Gotta get a good bark too!
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Hall of Famer [8577]
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I use it all all kinds of stuff
Jul 21, 2020, 8:16 PM
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I always have extra left over for wings. ??
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Hall of Famer [8577]
TigerPulse: 100%
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BTW...we slow smoke them for 2 hours
Jul 21, 2020, 8:14 PM
[ in reply to Rub suggestion ] |
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Then wrap them in foil with a little more brown sugar, honey, and squeeze parkay and put them in the oven for an hour....then take them out and kiss them with sauce on the grill for a few minutes.
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Associate AD [1065]
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Re: Rub suggestion
Jul 22, 2020, 12:00 AM
[ in reply to Rub suggestion ] |
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Fantastic. Thanks Lady T
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All-Time Great [95952]
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Favorite Rubs
Jul 21, 2020, 8:19 PM
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Salt and Pepper meat to taste, then apply rub (below)
Equal parts:
Sugar
Garlic powder
Onion powder
Paprika
Finish ribs with Sweet Baby Ray's, Sweet'n Spicy BBQ sauce cut with Apple Cider Vinegar for the last 30-40 minutes.
To each his own . . . Enjoy!!!
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Orange Phenom [14634]
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The one that has a happy ending***
Jul 21, 2020, 8:41 PM
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All-TigerNet [12666]
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My favorite rub is the one
Jul 21, 2020, 11:24 PM
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Artavis Scott put on the Bama defender with one second to go in Tampa!
Sorry, I love Barbeque, but no nothing about cooking it. So I went with what I knew.
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Heisman Winner [80403]
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Re: My favorite rub is the one
Jul 21, 2020, 11:35 PM
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11 posts up hombre.
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All-TigerNet [12666]
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Yep, I saw that after my post. I had not read any of the
Jul 22, 2020, 3:01 AM
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thread. Not sure why, but I was thinking I was one of the first replies. I also typed "no" when it should have been "know". Not oone of my brightest moments.
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Heisman Winner [80403]
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Re: Yep, I saw that after my post. I had not read any of the
Jul 22, 2020, 7:31 PM
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You just described all of my moments!
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Game Changer [1969]
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Re: Favorite Rubs
Jul 22, 2020, 1:35 AM
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Smoking Ribs Friday for the second time ever. Curious to know your favorite rubs and recipes.
Thanks.
My favorite rub is a back rub. If you’re talking ribs, I season with Lawry’s seasoned salt, pepper and garlic powder. Then the last few minutes baste with bbq sauce from the Smokin Pig if I have some. If not I use a store bought sauce.
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Commissioner [1204]
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Re: Favorite Rubs
Jul 22, 2020, 7:20 AM
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I like a good back rub.
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CU Medallion [19650]
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Mostly slow cook boston butts. Start with a "spackle" that
Jul 22, 2020, 11:08 AM
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has dijon mustard and parsley, with a little pepper and rosemary. Coat with the spackle, then sprinkle on the "rub". It's made up of chili pdr, garlic pdr, sugar, cocoa pdr, salt, pepper, cayenne, and rosemary. Make a home-brew sauce that's mustard, apple cider vinegar, cayenne, chili pdr, sugar, brown sugar. Works for us!
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CU Medallion [19650]
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Here are the details..........
Jul 22, 2020, 2:39 PM
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Read down the first column then down the second. Very easy. Have a big slow cooker so usually do two at a time and shoot for about 8 lbs each. Takes 3 recipes to effectively cover them.
Have also done this camping in a 12 deep dutch oven. Just have to change the charcoal every hour or so. Also make sure to ring the coals on top. The coating will burn if you checkerboard the top.
The sauce is awesome and we keep it around just on general principles. Make about 3 bottles at a time doing 6x on the recipe.
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Ultimate Tiger [35379]
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Re: Favorite Rubs
Jul 22, 2020, 12:15 PM
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My humble opinion, use a dry rub of anything that smells good (I like Bone Sucking Sauce or most anything by McCormick.) I don't use a liquid basting sauce at all. The slow method (cold smoking) gets you the flavor that you crave! Long and low my friend.
I have heard of restaurants that boil the ribs and then add smoke flavorings through sauce - those people should not be cooking for the rest of us.
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Athletic Dir [1156]
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Re: Favorite Rubs
Jul 22, 2020, 12:22 PM
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Be sure to peel the 'skin' off the back of ribs 1st, makes big difference in flavor
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Game Changer [2024]
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Re: Favorite Rubs
Jul 22, 2020, 12:28 PM
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Sugar – ¼ cup
Brown Sugar – ¼ cup
Paprika – ¼ cup
Coarse Salt – 3 Tbs
Black Pepper – 1 Tbs
Garlic Powder – 1 Tbs
Onion Powder – 1 Tbs
Chili Powder – 1 Tbs Optional
Cayenne Pepper – 1 Tbs Optional
This is easy to make. I just rub a generous amount on the ribs before smoking them.
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Letterman [263]
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Re: Favorite Rubs
Jul 22, 2020, 1:39 PM
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I used to only mix my own rubs, however a friend recently put me on a brand called Meat Church out of TX. I have not tried them all, but the ‘Holy Cow’ is amazing and my new go to. I always like ti rub ribs down with yellow mustard them pack the rub on at least a day before. Typically I smoke naked at 275 for 45 min, place them in a foil boat, pour half a cup of apple cider over them, and drizzle with honey before wrapping and putting back on at 275 for an hour. Then crank it up to 350 and put them back on naked for 30 minutes. I usually mop them with sauce with 5 mins remaining to get a candy shell. Bug fan of sweet baby rays cut with vinegar for sauce.
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Top TigerNet [32994]
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Re: Favorite Rubs - OK, here it is:
Jul 22, 2020, 4:17 PM
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I have yet to find a better product for baby back, pork loin or boston butt
http://www.smackyomama.com/
You're welcome.
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Associate AD [1065]
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Re: Favorite Rubs - OK, here it is:
Jul 22, 2020, 5:43 PM
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Thanka everyone for the great suggestions.
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Asst Coach [804]
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Robert Craft special
Jul 22, 2020, 8:29 PM
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Hot aged Thai
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CU Guru [1124]
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Re: Favorite Rubs
Jul 22, 2020, 9:09 PM
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I like the place at the Livonia exit right before you hit the SC border.
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Associate AD [1060]
TigerPulse: 100%
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Re: Favorite Rubs
Jul 23, 2020, 7:49 AM
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I prefer a back rub.
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Orange Blooded [2456]
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Korean bath house, no doubt...seriously though, see below
Jul 23, 2020, 7:57 AM
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I have used the following in some form or fashion for the past 10 - 12 years:
Best Ribs In The Universe Rub – 1/4 Batch
1/4 cup sugar
1/4 cup non-iodized table salt
1/8 cup brown sugar, dried
4 teaspoons chili powder
2 teaspoons ground cumin
1 teaspoon Accent (MSG) (I don't use this)
1 teaspoon cayenne pepper
1 teaspoon black pepper, freshly ground
1 teaspoon granulated garlic powder
1 teaspoon onion powder
https://www.virtualweberbullet.com/best-ribs-in-the-universe-mike-scrutchfield/
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Asst Coach [876]
TigerPulse: 93%
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Re: Favorite Rubs
Jul 23, 2020, 8:06 AM
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I go Cattleman’s gold base layer and then Willies Hog Dust rub down.
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Offensive Star [319]
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Re: Favorite Rubs
Jul 23, 2020, 9:36 AM
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Bad byrons rub. I make my own at times . But there’s a reason he’s a millionaire off his recipe .
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Replies: 56
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