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Making jerk beer chicken this Saturday.
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Making jerk beer chicken this Saturday.


Nov 30, 2020, 8:54 PM
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any tips?

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Look, your beer might be a little uppity, and a good bit


Nov 30, 2020, 8:56 PM
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hipster, but "jerk beer" is pretty strong.

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I meant, any tipas?***


Nov 30, 2020, 8:58 PM
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Re: Making jerk beer chicken this Saturday.


Nov 30, 2020, 9:02 PM
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make the jerk marinade yourself, don't buy something in a bottle or package

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Jah live!***


Nov 30, 2020, 9:05 PM
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^this^ it's got some infrequently used spices in it like


Nov 30, 2020, 9:13 PM [ in reply to Re: Making jerk beer chicken this Saturday. ]
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....say, allspice. Don't use the crap that has been in your spice cabinet for 10 yrs...ITS STALE AF! Go get some whole allspice berries from whateva sto sells bulk spices and grind that stuff yerself. Though many jerk recipes don't call for citrus zest....they're lying! Couple a limes, couple a lemons and zest them muthas. I'll usually add lemon/lime juice to make a paste out of it so it will stick to whateva I'ma jerkin'. Mrs. Old Slac doesn't approve of that joke.

If ya got any leftover, freeze it. Use it next time you get a hankerin' for that island taste, mon.

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yeah go to Caribean Fiesta in Duluth


Dec 1, 2020, 1:32 PM
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and buy their jerk wings

crazy delicious

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Cat on a tin roof, dogs in a pile,
Nothin' left to do but smile, smile, smile!!!!


Replies: 6
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