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Topic: Well, it's Friday afternoon and I'm winding down another
Replies: 13   Last Post: Nov 20, 2020, 11:20 PM by: Skeeta56®
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Replies: 13  

Well, it's Friday afternoon and I'm winding down another

emoji_events [15]
Posted: Nov 20, 2020, 2:36 PM
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week at work. Should be heading home in just over an hour. I have my ORANGE on and listening to an assortment of classic rock. You know, the late 70's and all. Enjoy your weekend and go Tigers!!!!

2021 purple level memberbadge-donor-05yr.jpgringofhonormyfavorange.jpg

Already had my 40 hours in . . .

emoji_events [7]
Posted: Nov 20, 2020, 3:29 PM
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and my retirement gig doesn’t “Cotton” to overtime this late in the season . . . Grocery shopping done and a huge pot of spaghetti sauce (my bride’s desire) is simmering . . . Wearing Orange of course, even saw a couple of Tiger fans buying groceries getting ready for Turkey Day and Tiger Football!!!

Have a Great Weekend MfO and I trust MfOjr is full of spunk and ready to pull our boys through tomorrow!!!

Love you Brother!!!

2021 white level member

What time is dinner? Sounds like a wonderful day taking

[3]
Posted: Nov 20, 2020, 3:35 PM
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care and cooking for they special young lady. MfOjr. is ready for tomorrow. We're going to throw the football tonight and grill a little something.

Enjoy your weekend Skeeta and hopefully we can get a round of golf in soon.

Take care and stay safe friend!!

2021 purple level memberbadge-donor-05yr.jpgringofhonormyfavorange.jpg

My thoughts exactly. Isn't he in Lumberton? That is only about 5 hours from

[4]
Posted: Nov 20, 2020, 6:44 PM
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POWDERSVILLE. I could bring a vinegar pie or two....


So we’ve got spaghetti eaters in the house?!!!

[3]
Posted: Nov 20, 2020, 6:57 PM
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There’s enough to feed the multitude . . . Even made a “baked spaghetti “ casserole for my youngest (his favorite).

Spud -
I saved your vinegar pie recipe when you shared it . . . Haven’t made one yet . . . Tomorrow might be my first attempt! Will let you know how I fare with the attempt!!!

The German blood in me loves all things vinegar!!! It goes in our potato salad and even our coleslaw!!!
Yeah, we’re weird.

Enjoy tonight guys and gals!!!

2021 white level member

Re: So we’ve got spaghetti eaters in the house?!!!

[2]
Posted: Nov 20, 2020, 7:05 PM
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I’m halfway to NC!!!

2021 white level member

Re: So we’ve got spaghetti eaters in the house?!!!

[3]
Posted: Nov 20, 2020, 7:09 PM
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I am the same way. I get a little carried away sometimes (my family says) when I cook with Vinegar!!! Hilarious!

I put it on everything like vegetables, greens, cabbage!!!! I’m probably a bigger than any!

2021 white level member

Re: So we’ve got spaghetti eaters in the house?!!!

[2]
Posted: Nov 20, 2020, 9:42 PM
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My grandmother used to make German potato salad and I never got the recipe. I would love your recipe if you are willing to share.


ta - the German Potato Salad I grew up with

[1]
Posted: Nov 20, 2020, 11:02 PM
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was always served warm . . . Here’s how I make it (I measure nothing so I’ll guess to give you a start)

Always used red potatoes, scrubbed and with the skins left on . . . 3-5#s, depending on how many you need to serve

The potatoes are started in cold water, the water is generously salted, brought to a boil then simmered until tender.

Drain the potatoes and let them rest in the dry pot as you prepare everything else.

Next fry a 12oz pack of thick sliced bacon, reserving the bacon grease . . . Yeah, I know, unhealthy and all . . . But that’s how our grandparents cooked!

In the dripping while it is warm but not hot (I use a cast iron skillet, I add the next ingredients while it’s off the eye) add 1/4 to 1/3 cup of apple cider vinegar, a couple tablespoons of sugar, a tablespoon of yellow or brown mustard (your choice, have used both) . . . Once these are hot and blended well add 2-3 cloves of minced garlic, cooking the mixture for only a minute.

Then in the pot that the potatoes were boiled in, I now carefully half or quarter the small red potatoes, then add the sauce you’ve created and crumpled bacon . . . Fold it in carefully, trying not to break the potatoes up too much

Salt and pepper to taste, garnish with chopped parsley if you have it

Remember to serve it warm!!!

tigeranne - I also use yellow mustard and a splash of apple cider vinegar in my cold “American” potato salad!!!
Hope this is close to your grandmothers . . . Enjoy!!!




2021 white level member

My thoughts exactly. Isn't he in Lumberton? That is only about 5 hours from

[2]
Posted: Nov 20, 2020, 6:44 PM
    Reply

POWDERSVILLE. I could bring a vinegar pie or two....


Re: Well, it's Friday afternoon and I'm winding down another

[2]
Posted: Nov 20, 2020, 3:55 PM
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Hey MfO! I always look forward to your Friday playlist. Got my orange on and listening to Tom Petty!

Let's go Tigers!


so you're Free Falling into the weekend?***

[3]
Posted: Nov 20, 2020, 3:56 PM
    Reply



2021 purple level memberbadge-donor-05yr.jpgringofhonormyfavorange.jpg

Re: so you're Free Falling into the weekend?***

[3]
Posted: Nov 20, 2020, 4:04 PM
    Reply

Playing the Tigers' theme song for tomorrow................ I Won't Back Down! :)


Re: so you're Free Falling into the weekend?***

[3]
Posted: Nov 20, 2020, 9:55 PM
    Reply

OK guys....watch till the end. Never knew he was this gifted.....
https://www.youtube.com/watch?v=6SFNW5F8K9Y


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